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Microbiology practical

Cetrimide agar: composition, preparation and uses

December 19, 2018 Gaurab Karki 0

Centrimide agar Cetrimide agar is a selective plate medium used occasionally to isolate Pseudomonas species from a mixed bacterial flora. It inhibits the growth of […]

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Cary-blair transport medium: composition, preparation and uses

December 19, 2018 Gaurab Karki 0

Cary-blair transport medium Cary-blairsemisolid transport medium is used to preserve the viability of entericpathogens in faeal specimens Salmonella, Shigella, Vibrioand Yersinia enterocolittica survivewell in cary-blair […]

Butzler campylobacter medium: composition, preparation and uses

December 19, 2018 Gaurab Karki 0

Butzler selective medium is used to isolate campylobacter jejuni and campylobacter coli from faeces. Butzlers Virion medium is recommended because it has been shown to […]

Types of blood agar: Crystal violet blood agar, Neomycin blood agar, Kanamycin blood agar and chocolate agar

December 19, 2018 Gaurab Karki 0

1) Crystal violet blood agar: This is used as a selective medium for Streptococus pyogenes.At a concentration of 1 in 500000, crystal violet inhibits the […]

Blood agar: composition, preparation and uses

August 30, 2018 Gaurab Karki 0

Blood agar: composition, preparation and uses Blood agar is used to grow a wide range of pathogenic organisms particularly those which do not grow in […]

Amies transport medium: composition, preparation and uses

August 30, 2018 Gaurab Karki 0

Amies transport medium: composition, preparation and uses This is a transport medium used to preserve the viability of anaerobes such as Neisseria gonorrhea and other […]

Alkaline peptone water: composition, preparation and uses

August 30, 2018 Gaurab Karki 0

Alkaline peptone water: composition, preparation and uses Alkaline peptone water is an enrichment medium used for Vibrio cholerae and other Vibrio The pH of the […]

Oxidation-Fermentation (OF) test: Objective, Principle, Procedure and Result

April 17, 2018 Gaurab Karki 0

Objective  to detect whether the organisms are oxidative or fermentative . Principle: The principle of this biochemical test is to detect the change in colour […]

TSI (Triple Sugar Iron) test: Objective, Principle, Procedure and Result

April 17, 2018 Gaurab Karki 0

TSI (Triple Sugar Iron) test: Objective to check the ability of organism to ferment sugar (lactose, sucrose) and their ability to produce H2S gas. Principle […]

Nitrate reduction test: Objective, Principle, Procedure and Result

April 17, 2018 Gaurab Karki 0

Nitrate reduction test: Objective  to detect the ability of the organism to produce Nitrate reductase enzyme. to differentiate members of Enterobacteriaceae that produce enzyme nitrate […]

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